During the end of year holidays, we offer on request foie gras maison at 130€ per kilo as well as foie gras truffé at 180€ per kilo.

We also offer personalized seafood platters to compose with the hotel team, composed of choice of lobster, langoustes, pink shrimp, crab pincers, tourteaux, grey shrimp, oysters n° 1, 2 and 3, homemade mayonnaise, all according to the day's arrival.

Price on request to the chef Anthony at 06 16 44 07 65.